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Sunday, December 29, 2013

A Year of Dates

Just saw this today and could not help but to SHARE!
This has got to be the CUTEST idea I have ever seen.
A whole year of pre-planned dates; 2 dates a month. 1 in & 1 out.
This would be such a great idea since my husband and I are due to give birth anytime. We could certainly use a little planning and making our dates a priority.


To view all of the months, visit: 

10 Easy & Healthy Homemade Soups


DIY Glitter Starbucks Cup


Sooo easy and makes a great DIY gift!

Light Up My Life


Love Christmas lighting

DIY Ombre Shoe Laces


Fairy Tale Mirror Inspiration


I NEED this in my life!

Starbucks Cupcakes. Whaaatt??




New Year DIY Photobooth


50 New Year's Ideas

{via Classy Clutter}

Saturday, December 28, 2013

DIY Chair Bench

This is so cool!
Have any old chairs laying around?
MAKE A BENCH!
:)


Recharge Your Towels

Over time, towels can actually get pretty dirty. Sometimes, mildewy! Protect them by washing them with this routine.


Tuesday, December 24, 2013

Fitness Girls

Just some motivation to stay clean during the holiday dinners ;)















Parmesan Chicken Manicotti


123 Cake




ITS 0 POINTS PLUS!! Genius! 123 Cake.
 You need two boxes of cake mix. One can be any flavor you prefer but the other MUST be Angel Food cake mix. Mix them together (shake them in a big ziploc bag or stir them together in a big bowl). Then simply store the mixture in an airtight container until you get the urge for dessert. Then just put three tablespoons of the dry mixture in a big coffee mug and stir in two tablespoons of water. Microwave it for one minute and you will have a single cake.

Saturday, December 21, 2013

Love health & fitness?
Come visit me at my home blog!

YUMMY!








Creamy Tomato Spinach Pasta


Blue Velvet Cupcakes


Sweetheart Cupcakes


Ingredients:

1 package cake mix, chocolate 
1 package strawberries, cleaned and hulled
1 package pudding, chocolate
Fresh mint sprigs,optional but awesome

Directions:

1. Prepare cupcakes according to package and let cool. Using a paring knife, core out a well down into each cupcake, for your strawberry to fit into. Prepare your pudding according to the package. Let set until nice and pudding-y (solid - wet gloopy pudding will ruin the cupcakes, so don't be in a rush, let the pudding firm up!)

2. Stick the strawberry pointy side down into your cupcakes. Take the piece of the cupcake that you cut out, and place it on top of the strawberry, after you push it down into the cupcake.

3. Top liberally with pudding in leu of frosting.

4. Add a sprig of mint if you like.  I think it adds a certain something, and my neighbor had some growing in her kitchen and shared…but don’t go out and buy some.

5. I cut each cutcake in half and set it on a plate, because presentation is everything with these suckers. They are DELICIOUS and super easy!